BreadEx: Plus

BreadEx: Feb/Mar ’21

**SOLD OUT** To sign up for BreadEx: April ‘ 21, please check back in the week of Mar 15th. Thank you!


**UPDATE: 50% of profits from this month will be donated to Staff Meal Dallas- Snowmageddon Edition – they are working  to provide meals to those affected by Dallas Snow 2021. #breadforall

Also, because of the weather, availability of ingredients, road conditions – the first delivery is pushed to Tuesday (Feb 23rd)/ Wednesday (Feb 24th). We will update the subscribers with more details as soon as possible. ___________________________________________________________________________________________________________________

While it might be difficult to imagine, Spring is just around the corner. In the next edition of BreadEx, we are taking a trip to New Orleans,  Ireland, Persia (Iran) and India and celebrating all things Spring. So, let’s spring into some carb action!

You can choose one of the following two options:

    • BreadEx – This is now our standard offering, and it includes 4 gourmet breads + Cake slices delivered to your doorstep. Each bread/loaf is good for 3-4 people while the cake slice is a single serving.

BreadEx Plus – With BreadEx Plus, each week your bread will come with a hand crafted spread, dip or accompaniement to elevate your breakfast experience. Each spread/dip will come in an 8Oz pack and will be good for 7-8 servings.

All our products – breads, cakes, treats and spreads/dips – are made fresh every week with pure, artisan ingredients and have no preservatives or colors. 

If you are new to BreadEx, the concept is simple. You subscribe for a month, and we deliver breads to your doorsteps every Saturday morning. All breads are hand made in small batches and delivered in a contactless way. Please see our FAQs for more details, or just email us at if you have any questions.

  • For the Feb/Mar ’21 Subscription, we will deliver breads on Feb 20th, Feb 27, and Mar 20, Mar 27. Please note that there will be no delivery during the spring break (Week of Mar 6 & 13).